The Nori Handroll Bar & Izakaya in Nevada

"This place is really good! Meal starts with complimentary miso soup. Which is a really nice touch and was perfect. They have one draft beer (Asahi) love that. We had items off the happy hr menu. The garlic uni udon pasta was so good. Negi toro hand roll is something I order anywhere I go and the one here is top tier, simple fresh and delicious. The service is great no notes there. Bangin playlist going. Will definitely be back!"

"Stopped by Nori for dinner and it was absolutely delicious. Our server JB was quick and attentive and gave fantastic recommendations. I highly recommend checking out if you are in Vegas. My favorite was the uni and yuzu scallop hand roll"

"This place has amazing sushi and hand rolls. The fish is super fresh, and the flavors are well balanced. The izakaya-style atmosphere is cozy and fun, and the staff are very friendly. I had a great time here and will definitely come back"

"I saw this place in an Instagram post and wanted to try it, and it was definitely worth it. The food was great and the service was excellent. My son is allergic to milk and eggs, and they accommodated us by making him an allergen-free soup."

"We enjoyed the Temaki Nori Special, the lobster, Hokkaido scallops, and homemade tofu. It was our first time there. We are looking forward to returning to try more delicious food."

"We were in the area and my wife wanted to try this place, and the food was incredible. I’d say it’s comparable to what I had in Japan. From the sea urchin to the udon noodles, the quality was excellent. I would definitely come back if I’m in the area again. I also appreciated how they wrap the seaweed and separate it with plastic until you’re ready to eat—this keeps the seaweed crisp, something many sushi restaurants don’t do which they should also consider doing."

"First time dining here and it was an amazing experience from start to finish. We ordered the 1 dozen oysters, the Nori Lover, premium sashimi, Nori Signature Roll, and the crispy tuna rice (not pictured), and everything was incredibly fresh and absolutely delicious. The quality of the fish really stood out, and each dish was beautifully prepared and full of flavor. Service was excellent and made the experience even better. We will definitely be dining here again and highly recommend it to anyone who loves great sushi and seafood!"

"Probably the best temaki I have ever had, especially the Unagi and Salmon Ikura. Loved the oysters; these were from Korea and just the right amount of balance. Loved the Salmon Poké with Homemade Potato Chips as well as the Shrimp Tempura. It was extra crispy, light and fresh. Definitely worth visiting. Chef Eddie knows what's up."